Actiferm is a liquid mix of fungi, yeast, lactic-acid-bacteria and actinomycetes – Effective Micro-organisms (EM). They are 100% naturally occurring and are chosen carefully for their individual benefits and ability to work together in a synergistic way.
Regular applications of Actiferm to the soil increases the number of positive fermentative microbes which in turn suppresses the negative putrefying microbes by way of competitive exclusion.
These beneficial microbes work to lock in energy but they also produce bio-active substances like enzymes, vitamins, antimicrobials and phytonutrients. These all favour healthy plant development and prevent diseases.
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